Choc Fudge Brownie
Ingredients:
2x eggs
1x butter
1x choc chips
1x bag of sugar
1x flour
1x bag of nuts
1x bag of icing sugar
Recipe:
Turn your oven on and set it to low, let it warm up. Neatly, mix the butter and
chocolate chips into an appropriate bowl for oven usage. Place the butter and chocolate
chips on the hot stove carefully. Stir to prevent chocolate sticking. When it is nice and
smooth make sure to take it off the oven, leave it to cool. Crack two ripe eggs into a
clean new bowl then add the sugar. Mix until thick and creamy. Pour in the chocolate
mixture into the bowl filled with thick and creamy goop and also add the flour and nuts.
Leave it in the oven for 30x minutes. Cut it into small squares. Dig In!
