Choc Fudge Brownie

Choc Fudge Brownie 

Ingredients: 

2x eggs 

1x butter

1x choc chips

1x bag of sugar

1x flour

1x bag of nuts

1x bag of icing sugar

Recipe: 

Turn your oven on and set it to low, let it warm up. Neatly, mix the butter and

chocolate chips into an appropriate bowl for oven usage. Place the butter and chocolate

chips on the hot stove carefully. Stir to prevent chocolate sticking. When it is nice and

smooth make sure to take it off the oven, leave it to cool. Crack two ripe eggs into a

clean new bowl then add the sugar. Mix until thick and creamy. Pour in the chocolate

mixture into the bowl filled with thick and creamy goop and also add the flour and nuts.

Leave it in the oven for 30x minutes. Cut it into small squares. Dig In!